Simple Kitchen Seasons

Crostini Snapshots

Crostini di bietoline (beet greens crostini)

Crostini di fegatini (chicken liver crostini)

Ceci e pomodoro bruschetta

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This entry was published on February 5, 2013 at 4:48 pm. It’s filed under food, food photography, Italian food, summer, vegan, vegetarian, winter and tagged , , , , , , , , . Bookmark the permalink. Follow any comments here with the RSS feed for this post.

3 thoughts on “Crostini Snapshots

  1. Three different appetizer plates — one vegan, one vegetarian, and one decidedly neither of those. I can accomodate everyone in my kitchen. :)

    From top to bottom:

    Crostini di bietoline (beet greens crostini)
    Crostini di fegatini (chicken liver crostini)
    Ceci e pomodoro bruschetta (chickpea and heirloom tomato bruschetta)

    The bottom pic was taken last July, by the way.

    Like

  2. I apologize for not posting comments lately; but I do drop by regularly.

    Like

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